Food Safety & Traceability Working Group

This group has over 50 members from a diverse set of food manufacturing, pharmaceutical manufacturing, distribution, consumer products manufacturing, consulting, software, and research firms.  The goal of the group is to share best practices, network, and produce a guidebook helping to educate interested parties on the history of food safety, the current regulatory environment, and best practices in data architecture and enterprise applications for improving food safety and traceability across the value chain.

Chair: Sam Russem, Grantek

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Committee and working group participation is a benefit of MESA membership.  Not a member yet?  Click here to JOIN NOW!

Have questions or need assistance determining the group(s) that best fit your needs? Contact Abigail Zieger or  +1 480.893.6883. Interested in starting a new group? Contact Brandy Richardson or +1 480.893.6883.